Ideally located close to Geneva railway station and with easy access to all the city's public transport networks, the Montbrillant overlooks the business district and the eautiful fountain on Lake Geneva.
Geneva's cosmopolitan feel is part of its charm, but it also offers peace, tranquillity and a gentler way of living. A destination that's quite unlike any other and a great place to wander, with a surprise at every turn. 

Decorated in a typically Swiss style, featuring paintings and exposed stonework and beams, the Hotel offers 58 "Business" and 24 "Superior" rooms.
Driven by our desire to meet the expectations of our guests as far as we possibly can, all our rooms are air-conditioned and equipped with wireless LAN and an LCD flat screen.
Our "Superior" rooms also have a kitchenette for guests planning to stay longer that suits their needs and encourages them to feel at home in the heart of Geneva.

Wellness Centre
The Hotel has its own Wellness centre run by a skilled, qualified professional therapist who offers a range of relaxation and wellness treatments-relaxing of revitalising massages, reflexology, lymphatic drainage and more. Everything in this spacious, well-equipped room has been designed to help soothe away stress, with soft lighting, the exotic fragrances of essential oils and background music.
You will emerge from this excepional, cocoon-like haven feeling relaxed and revitalised.

Conference Room

In a ideal setting, featuring paintings and exposed stonework and beams, the conference room is bathed in natural light and is the perfect setting for business meetings, cocktial receptions, banquets and othe events.
With space for up to 50 people, the room is equipped with a large screen, overhead projector, data projector, wireless Internet access, flip chart, etc.

Hire charges for the room are 250 CHF for a half day and 400 CHF for a full day.

The first offers an authentic setting with exposed stonework and beams, whilst the second plunges you into the atmospherer of a Parisian brasserie with bistro-style chairs and a beautiful veranda.
Both restaurants share the same menu, a blend of specialities cooked over a wood-fired grill and typical brasserie dishes such as coq au vin, beef bourguignon and choucroute, not forgetting Swiss specialities such as cheese fondue and Raclette cheese melted over bacon and potatoes.
all complementde by a wide selection of wines from Geneva and around the world.